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- info@kuker.it
- Mon-Fri: 8:00 a.m. - 12:00 a.m. / 1:30 p.m. - 6:00 p.m.
- CUTLERY -
our range of lines
Knives are one of the most important tools in the kitchen
How to choose the correct line?
Choosing our knives means relying on high quality products, made with first choice stainless steel blades, perfect for anyone who wants to achieve professional level performance in the kitchen. Thanks to the quality of the materials used, our knives are resistant to corrosion and easy to maintain, guaranteeing both a long life and top-level performance.
The glossy finish of our knives not only improves their aesthetics but also makes them easier to clean and maintain. This means that our knives not only offer excellent performance but also look elegant and professional.
We offer our products in three different lines of knives, in order to satisfy the needs of all our customers. Each line has unique features, whether it be production type, handle style or the type of use, to guarantee a varied and personalized choice. Choosing our knives means opting for a high quality product and a varied choice to meet everyone’s needs.
OUR MAIN FEATURES
Why choose us...
Stone line
- for extended professional use
- ergonomic, non-slip handle
- lightness and practicality
River line
- riveted handle
- robustness
- practicality and solidity
Diamant line
- traditional forging process
- high resistance and duration of sharpening
- designed for a long life
Stone Line
Our Stone line kitchen knives are the ideal solution for kitchen professionals looking for a versatile and precise product. These knives are specially designed to cut, mince and slice food quickly and precisely, ensuring excellent performance in every situation. The blade is broad and robust, while the ergonomic and non-slip polypropylene handle ensures a firm and secure grip. Thanks to the lightness of the handle, these knives are particularly suitable for use for several hours a day, without tiring the user’s arm or hand. Choose the Stone line for an uncompromising cutting experience!
River line
The River line represents our selection of riveted knives, composed of a single steel blade welded to the polyoxymethylene (POM) handle by means of stainless steel rivets. Thanks to the plastic material used for the handle, these knives offer a winning combination of robustness and practicality. The rivet construction gives the knife greater strength and solidity. Riveted Knives are a popular choice among those looking for a high quality product at an affordable price. Discover the River line for a reliable and convenient solution for your culinary needs!
Diamant line
Our Diamant collection includes forged knives, crafted through the traditional forging process. This method involves the controlled incandescence of a single piece of steel, without bringing it to breaking point, followed by the machining of the blade and handle through hammering. This production process gives the knives greater strength and durability than other types of knives. The blade of forged knives is usually thicker, providing greater resistance to deformation and breakage. In general, forged knives are considered to be of a higher standard than the other categories and, if used and cared for correctly, can last for many years.
